Batchoy

Batchoy is a Filipino food which Filipinos, mostly illonggos enjoy eating. It is made out of pork organs or beef, noodles, and pork cracklings. Its origin is in Lapaz, Iloilo city, Philippines. Trust me, it's delicious and I hope you enjoy it if you ever come here in Iloilo city, Philippines Note: credits to the person who took this picture. and I don't own anything.